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Food Safety: Allergy Compliance Tips for Food Storage and Warehouses

The continual rise of allergies in cities around the world is frightening for warehouse managers. There is increasing vigilance in protecting consumers from allergic reactions. Adhering to these guidelines can prevent costly product recalls and potentially food allergy law suits. 

Indeed hospital admissions for severe allergic reactions have doubled in the last decade across Australia, the USA and the UK. In fact Australia has one of the highest allergy prevalence rates in the world, with up to 25% of Australians believing they have some sort of food intolerance. 

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Tags: warehouse operations, food contamination policy, food hygiene regulations, air curtains, food storage

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