7 tips for setting up climate control wine storage
As a wine producer who needs to store wine for long periods, how do you go about maintaining a consistent temperature, given that each season provides challenges for both hot and cold temperature?
According to Penfolds: "Poorly stored wines may not retain their original freshness and will most likely develop faster and less predictably than bottles that have enjoyed a constant, steady maturation process in a temperature-controlled cellar or wine cabinet."
"Wine is especially vulnerable to fluctuations in temperature. It is always best to transport wine in cool conditions and to store wine in an environment that minimises temperature variation."Read More